“Living Breath of wǝɫǝbʔaltxʷ” Indigenous Foods Symposium to be held on May 3-4, 2024, at the University of Washington.

The Northwest Intertribal Food Sovereignty Summit will bring together Tribal community leaders, youth, elders, Tribal food enterprises, Native food entrepreneurs, Native food producers, traditional food champions, funders, government agencies, and others to discuss, share and learn about Tribal food economies, small business development, climate resilience, and youth engagement in food systems and tradition.